Recipes, Sauces, Sides, Starters
Mexican Salsa Verde Cocida 8 pieces tomatillo (Mexican green tomato)180 grams cooking onions, chopped8 garlic cloves, chopped150 grams Green Chiles (Jalapeño or Serrano, fresh)60 grams fresh cilantro60 ml oilSalt to taste Remove the tomatillo from the husk and wash...
Recipes, Sides, Soups, Starters
Pappa al Pomodoro 1 kg fresh vine ripe tomatoes150 grams day old dry Italian bread125 ml extra virgin olive oil4 garlic cloves1 large bunch of basil (tight with butcher string like a spice bag)Salt and pepper to taste Wash the tomatoes, cut them in quarters and remove...
Healthy, Healthy Soups, International, Main, Recipes, Soups, Starters
Lentil Dish 500 ml uncooked white or brown basmati rice500 ml brown or green lentils1 head of broccoli2 litres chopped greens (spinach, kale, or Swiss chard)450 ml coconut milk15 ml olive oil45 ml Thai red curry paste30 ml Plum tomato pureesalt and pepper to taste...
Appetizers, Recipes, Soups, Starters
French Onion Soup 5 large white onions3 cloves of garlic60 grams unsalted butter6 litres dark beef stock1 litre chicken stock500 ml dry white wine250 ml organic apple cider vinegar5 grams whole mustard seeds2 tbsp Worcestershire2 sprigs of fresh thyme2 fresh bay...
Breads, Dinner for two, Family ideas, Main, Recipes, Snacks, Special Meals, Special Occasions, Starters
Beef Fondue 1 litre low sodium beef broth10 grams soy sauce10 grams dry sherry3 thin slices ginger root2 green onions, sliced250 grams light mayonnaise1 piece star anise spice seed20 grams chipotle chili725 grams thinly sliced strip loin steak3 portobello mushrooms...
